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Gorgonzola cheese sauce

Gorgonzola Cheese Dipping Sauce

This Gorgonzola cheese dipping sauce is thick, creamy, and packed with bold, tangy flavor. Originally made to pair with crispy grilled game day wings, it clings perfectly without being runny and gets even better after a day in the fridge. Easy to mix, make-ahead friendly, and versatile enough for wings, veggies, or sandwiches, this is a must-have dipping sauce for any crowd.
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Cook Time 5 minutes
Course Snack

Ingredients
  

  • 2 cups mayonnaise
  • 8 ounces sour cream
  • 5-8 ounces gorgonzola cheese Can be substituted with blue cheese
  • 8 ounces cream cheese room temperature
  • 8 scallions thinly chopped
  • 2 tbsp red wine vinegar
  • 3 tbsp yellow mustard
  • 2 tbsp Worcestershire sauce 
  • 2 tbsp garlic powder

Instructions
 

  • Mix all ingredients in a bowl  
    2 cups mayonnaise, 8 ounces sour cream, 5-8 ounces gorgonzola cheese, 8 ounces cream cheese, 8 scallions, 2 tbsp red wine vinegar, 3 tbsp yellow mustard, 2 tbsp Worcestershire sauce , 2 tbsp garlic powder
  • Season with salt and black pepper to taste after all ingredients are incorporated.
  • Refrigerate till time of use        
Keyword blue cheese dip, blue cheese dipping sauce, dipping sauce, game day dipping sauce, game day snacks, gorgonzola cheese dipping sauce, gorgonzola dipping sauce, party dip recipe, wing sauce